A long and lazy smoke over apple oak wood chips. These sea salt flakes are deftly smoked to impart another dimension to your food.
The subtle Smokey taste works incredibly on a variety of foods. We prefer to keep it simple, so sprinkle these flakes over your scrambled eggs or peaches and crème fresh and you’ll be onto a winner.
PARTNER BIO & TRACEABILITY:
Founded in 2017, the Dorset Sea Salt Company is helmed by Jethro, an obsessed sea salt fanatic. After reading about the historic and cultural relevance of salt production in Dorset, and visiting the natural salt pans on the east weares of Portland, Jethro pondered how and why this local industry had vanished. This idea affected him so immensely that he began to conceptualize, and envisage the revival of Dorset’s local Sea Salt scene.
