A beautiful blend of red wine, parsley and thyme that could even make a tough old cockerel taste terrific - or a plump free-range chicken simply sensational.
PARTNER BIO & TRACEABILITY:
Potts Partnership is literally that – a partnership of Potts. Owen Potts utilises his 20 years' experience of development and manufacturing in the fine foods industry to create our products, while Michelle Potts deals with sales and customer service.
Potts Partnership began in late 2007 in the kitchen of the family's Marlborough home, and its first sauces launched in spring 2008.
