28 DAY AGED DENVER STEAK, CLODAGH MCKENNA'S FARM BROADSPEAR, 294g
00617
£7.35
In stock
1
Product Details
Denver steak is an intensely flavoured, well-marbled and delicate cut - a surprising and deserving alternative to the prime classics.
Denver steak is cut from the chuck which is located on the shoulder. This part of the cow is renowned for more muscular cuts of meat, however this cut is a more lean and tender cut than its neighbours.
PARTNER BIO & TRACEABILITY:
Clodagh McKenna is a chef, TV presenter, cook book author and a runs her sustainable farm, Broadspear.
This beef is reared at Clodagh McKenna’s sustainable farm in Hampshire. The Aberdeen Angus cows are outdoors all year round in a field rotating system, they graze on organic grassland which is rich in wild herbs and flowers and are traditionally butchered and aged for a minimum of 28 days.
